MONDAY-FRIDAY

OPEN 8-19

Lunch 11-15

SALAD

PANZANELLA caprese with buffalo mozzarella 16

PASTA

gnocchi with pea and feta (L) 16

rigatoni, Sicilian pesto 15

rigatoni, ALLA PUTTANESCA (L) 15

SWEET

TIRAMISU 8

ChoiCe of Pastry (ask staff for more details)               

Lunch includes FRESHLY BAKED bread