MONDAY-FRIDAY

OPEN 8-20

ALL DAY LIST 11-19

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Appetizers

Olives     7                                                                               

Daily focaccia & stracciatella   11.5

Salmon open sandwich    11                        

Burrata with courgette, lemon dressing, pine nut and sesame seed crumb  12             

tomato & oregano arancini with olive mayonnaise   12    

PASTA

Tagliatelle, sage and brown butter 14

Tagliatelle, nduja and mascarpone sauce 16                  

Tagliatelle, asparagus with egg yolk and parmesan sauce  15

SWEET

Tiramisu 10

Choise of Pastry (ask staff for more details)